Got the garlic oil ramen and added an egg. It was so good. Broth was smooth and 'creamy' and the service is so attentive. The style is Okinawan, so keep that in mind if you're particular about the style you're going for.
I came in on a Tuesday evening around 6 but it got busier after 7. Lots of seating options for lone dinners as well as groups as large as 6+.