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  • Great dinner for my husband's birthday. Surprised him with his friends and family! I originally scheduled dinner at Ruth Chris, but they couldn't accommodate my party. We had 18 people and McCormick remained super flexible. We arrived around 715. There were very few people there around that time. Which was surprising for a Saturday evening. Our table was ready for us when we arrived and the waitress was available and knowledgeable! The entire table enjoyed all of their food. I had steak with asparagus and sweet potatoes. I also had some delicious Brussel Sprouts. They were so gooood. For dessert, I had some delicious bread pudding. Not sure if there was alcohol in it, but the icing had a nice caramel and rum taste. It was so good. The only downside was that they were out of crab when we went. On a Saturday night, out of crab, at a seafood restaurant? #thingsthatMakeYouGoHmm
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