Food is fantastic. Spice levels are appropriate. Great selection of beer and wine. Our favorite dish was the tobu salad; it's light, zesty and refreshing. Tobu is Burmese tofu made of another bean instead of soy. The Ba-Yar Gyaw appetizer was also very good. The semolina cake for dessert is tasty. My only complaint is that we didn't bring enough people to justify ordering more dishes.