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| - Two things: chicken kelaguen and red rice spam musubi! I don't know much about food from Guam or how to pronounce some of their dishes, but they make really good food here.
First of all, there is a nice, friendly islander vibe here. Good vibes + good food = can't beat that!
The fiesta plate has a variety of BBQ meats, including a chicken and beef, which were all marinated well. It also had chicken kelaguen which is chopped up grilled chicken flavored with citrus, onions, and peppers. It is a huge plate for someone like me, but it may not be enough to split 50/50 with someone.
The red rice musubi is like musubi on crack. It features their signature red rice, luncheon meat, daikon, furikake, and a yummy sauce.
The titiyas are like a tortilla/pita type bread. I've tried both the coconut and the corn. I really like the coconut titiyas, which compliment the chicken kelaguen well.
I really want to try their desserts like: fried mochi and rosketti cookies.
My only complaint is the early closing time. Multiple times I've stopped by and forgot they close at 7 PM.
*****Yelp 2016 100 Challenge*****
41/100
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