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  • I have been to Spiga a few times now for dinner and happy hour on the weekend. My favorites: The burrata is so good and they have a couple options on ordering it. On the weekends they have bottomless prosecco which is delicious and awesome. They have a great patio so it's fantastic to just sit outside, drink prosecco, and eat burrata. The atmosphere is trendy Italian but still laid back and approachable and not overly stuffy. Like: Approachable & vast wine menu. The pasta is pretty good but not amazing. I'm hoping I just haven't found the perfect pasta dish for me yet because I want to love the pasta. Haven't tried but want to: caprese 3 ways, bruschetta of the day, & the pizza. I like Spiga a lot and would definitely encourage people to try it. At dinner it gets busy but is much slower during the day.
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