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  • Whenever I'm in the Charlotte, NC airport I always make the trek Down to the end of terminal C to eat at Phillips seafood. Decorated with tin, you get the feeling you are on the banks of the Atlantic Ocean at a fisherman's wharf. Phillips' specialty is the Lobster roll. The lobster roll is chunks of lobster served on a toasted bun with a light butter sauce. It comes with waffle fries in a tall plastic cup. You need a little salt and pepper on your lobster roll and then you are ready to get down! I would also like to add that my waitress was super awesome and got me in and out of there in 15 minutes today! It took about 10 minutes to make my lunch and 5 for me to wolf it down. Thank you super awesome waitress! This decadent lunch is sinful, but well worth the guilt of paying $20 for lunch only to pack on the kind of calories one should eat at dinner.
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