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  • I love Satay Brothers and I can now indulge eating their delicious food even during winter. Since they opened on St-Jacques, I have been twice and it is as good as ever. A great spot for lunch but also for dinner, as beginning this week they will be opened evenings from Thursday to Sunday nights. Great news for all the foodies in town. My favourites : satays, green papaya salad, and steam buns.
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