IT'S PATIO SEASON!!
Came for dinner on a weekday with my boyfriend. At first we thought the restaurant was totally empty, but lo and behold, the patio was revealed to us in the back and was pretty much packed.
We scored a corner seat and was given water promptly (it was pretty much filled the whole night).
The patio is covered with umbrellas and fenced up. Absolutely beautiful on a summer evening (even better with some summery drinks).
We got:
POACHED PEAR WITH PROSCIUTTO AND GRILLED HALLOUMI (15.00)
Picked Currents with Port and Prosecco Reduction
*mwah* So decadent! I wasn't feeling too hungry so this was all mine and you get 3 pieces with it. I would say it's a bit pricey for what you're getting, but hell it's good.
FISH TACOS (13.00 + Add extra taco 6.00)
Cabbage & Apple Slaw, Chipotle Aioli
2 tacos, which are both sooooooo good. Yes I've been to Seven Lives. I would say these tacos are pretty much on par.
The service was great; servers attentive and personable.
Overall, might stop by this place again to try their other dishes. It's like fancy/pricey tapas type food w/o the pretentiousness.