rev:text
| - There was once a time in my life when I frequented Spring Rolls, well, quite frequently... I am glad those days are over. I had been many years-Spring Rolls-sober when I was enticed back to try their AYCE dim sum. Not once, but TWICE. *bows head down in shame*
The first time should have been enough. I will admit that an AYCE dim sum experience is novel and exciting, but that's about it for positive adjectives. I would warn to stay away from the following: all of their soups, the rice rolls with shrimp/beef/veg (all you will get are the rice rolls, with very stingy portions of content), sticky rice, all fried rice dishes, most sushi items - especially the spicy tuna rolls, and creme brulee. Decent items are the seaweed salad, har gow (too sticky, but we're talking Spring Rolls standards here), and ice cream.
Service is mediocre at best at this location. There is a particular server that I have had the "fortune" of having both times, and he really does not enhance the "dining" experience. If you really want dim sum this coming weekend, do yourselves a favour and make a trip to Chinatown (err, or Markham, if you fancy like that).
Tip: if you still decide to come despite my wisdom, just come here early. Everything (service, food quality, portion, etc) drops to a 0.5-star after 1pm.
Atmosphere - 3/5
Service - 2/5
Food - 2/5
Price - 3/5
|