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| - I wasn't planning on going here. It just sort of...happened.
I wasn't sold after my first look at the menu, but my friend was jazzed about pizza so I just went with it. But first I needed to cure my grumps with a bit of caffeine, so I ordered a cappuccino.
Oh. Yes.
I was in cappuccino heaven. Best cappuccino I have had in my life. At that point I was in for a penny, in for a pound.
My friend and I shared the sorrentina (toasted bread with mozzarella, tomatoes, garlic, basil, olive oil), a light start to hold us over while we decided which pizza to try. Once decided, the pizzas come out super-fast. My amatriciana was a little salty, but I chalk that up to the ample amounts of pancetta. The crust was light and chewy and slightly charred, just how I like it! I couldn't eat it all in one sitting though, because there was still dessert to think about.
And another cappuccino to go with it, of course! Happily provided by our lovely and knowledgeable waitress.
A slice of warm chocolate torte and a shot of limoncello to end the evening, and leftover pizza for the morning. Perfect.
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