Had lunch with co-workers here. It's a very nice looking Italian restaurant with pretty good food. The pasta I got however was a bit too oily and not as al dente but overall still very tasty. The tiramisu dessert was moist and delicious as well.
Food: 3/5, the peppercorn in my pasta was strong but the pancetta mix with spinach pasta was good. The bruschetta was very garlic-y but good.
Service: 3/5, the waiter was funny and service overall was good
Ambience: 3/5, nice sized Italian restaurant with rustic feel. The chairs could be a little nicer. (Not great for tall people like me)
Price: 3/5, reasonable at around $20-$25/person