Meh, it was just ok. Nice looking bar and staff (like out of a Frank&Oak ad... startling.) Easy to get a spot for two at the bar for a late Sunday brunch. Food took a super long time to come out (they apologized) and when it did arrive the chicken in the chicken and waffles was still bloody and pink and raw. The waiter was very professional and apologetic and offered me a complimentary cocktail while they fixed it so it was handled well, but in general the food was just ok, fine you know? The coffees were really not great and really over priced.
The enormous manly man casually chopping hot peppers for our entire meal, and the other manly man who threw two pieces of bread backwards over his shoulder to land perfectly on the grill on the wood burning stove were the definite highlights.