My wife and I went on Saturday night to try it out. Overall, this was a great spot and we'll be coming back in the future.
It has a friendly modern feel to the place. Very dim lighting, with chairs and benches close together. Since the food is all family style, that makes sense! Even with the close tables, the restaurant felt very open and welcoming to me.
The service was a little slow, but it was full up when we arrived. I'm sure as it develops, the service will speed up. The waitresses were on top of everything though. They came by every few minutes to top of the drinks.
I was impressed with the food. We ordered the sous vide pork belly and the broccoli fritti. The broccoli fritti was so good, I wouldn't share it next time. It has a good crunch and cheesy flavor without overriding the broccoli. The sous vide pork belly was cooked perfectly through with a sear on the outside to lock in the juicy flavor. It came with a sweet sauce that paired perfectly with pork.
We're looking forward to heading back!