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  • Usually out of at least 20% of the items I need. Employees apparently are not trained on proper inventory practices. Deli is always an adventure. Quality of their prepared chicken has gone down to the basements levels. Tastes like I imagine pigeon would. Seriously I have no idea what grade the stuff is but it is garbage. Produce is weak especially the organic offerings. They are over priced and look like somebody grew them next to the store in the islands. If you hit them after stocking you may have a decent experience here. If not good luck in this dirty, trashy, filth bin of a store. If they can't stock gallons of water what can they do right?
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