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  • Toronto is getting a craze of noodle houses! Came in on a weeknight on a warm spring day and we were very lucky that there was no line. Seated immediately and was prompted with some salty peanuts as a snack. Menu is not extensive which is good for indecisive people. There was maybe 8 soup bases to choose from, and many add ons/ small appetizers to share. I choose the regular soup base which was very flavourful and not milky in texture (unlike dagu's soup base which i find a bit more rich and milky). Each noodle soup comes with 10 ingredients ranging from fish tofu, shrimp, tripe, veggies, 3 pieces of meat (i think it was lamb), quail egg, bamboo shoots and a couple of other ingredients. Once you recieve the bubbling soup, you immediately dump your ingredients in so it can cook for a longer period of time. very similar concept to hot pot but just not all you can eat! haha Once you get your soup you are also provided with a bowl of rice noodles. I find the noodles here super chewy and tasty. It is already somewhat seasoned even before putting it in the soup! Noodles are also unlimited so if you're not full with one bowl you can keep ordering more and more noodles! As side dishes, we ordered the seaweed salad. Not the typical sushi seaweed salad, a thicker and more real tasting seaweed seasoned with some seasame oil and green onions. Very tasty and fair for the price (4.99 for a good size dish), and also the popcorn chicken. Nothing too much to rave about the popcorn chicken but it was a nice added touch to eat while waiting for the noodles to come. Service was fast and super friendly. All servers could speak english and would great in recommending what to order. They also have a promo right now that if you spend 25$ or more you get a free chinese pop (taste like c plus) haha. Cash and debit only though so be mindful of this. Will definitely be returning when craving a hot bowl of noodle soup!
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