1 year later update...
Staff was excellent this time! Food was still ok and really had a better experience this time around. Seems like prices went up but not sure. Owner was cool enough to email me after previous review and I always appreciate a good owner who cares enough about 1 person!
So, I read the reviews on this place and thought we would give it a try.
We went there on a Sunday, 1:30 pm.
They were out of the "fresh squeezed" OJ and didn't seem to be willing to make more. Understandable.
Next, we order coffee. Cold and tasted like it was out all day. Server seemed annoyed that we wanted hot coffee. Again, sorta understandable since they close in 1 hr.
The food was pretty good. We ordered:
Side of bacon-- very crispy and delish
Belgian Waffle- good, but it came very naked- when placing order we didn't specify whip cream. Server was pissed she had to take it back to kitchen.
Omelet- Pretty good
Biscuits and Gravy-- AMAZING!
2 eggs - Great!
The omelet came with pancakes and we were scared to ask the server to bring them. Towards the end she did, but blamed the whip cream confusion on the mistake. (Whip cream situation was after all the food was brought out anyways).
$35 for all this. Not shabby. I think the experience would have been better if the server was better. I have been a server before, and I treat all my servers well and I don't send them back every minute. This time we had to. She seemed experienced too. But as a server, the first thing you do is over ask questions so you don't have to run back and forth and irritate the guests. Also, up sell! "Would you like whip cream on that waffle?"
Also, there was only one other table of people in there. Not busy.
Will go back again soon to try it out. Maybe around noon-ish.