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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-07-21 00:00:00 (xsd:dateTime)
itemReviewed	Dark Horse
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I came here for dinner with a friend last Saturday night. She lives in the west end and has come here before, so I thought I'd give it a try. The patio was fairly large, and because my friend got there before me, we had no problem getting a seat. My friend and I shared an appetizer - the bruschetta - which turned out to be (a) a pretty huge serving for 2 people (b) chock-full of tomato and LOTS of cheese. It was greasy, as Melanie C. described previously in her experience with the food, but it was good. I ended up ordering a burger with fries. I noticed the menu mentioned the "bun" was actually flat-bread, but I was imagining TWO pieces to substitute the bun. Nevertheless, it was a different way to eat a burger, and I didn't have a problem with it. It was fairly good. The waitress was fairly good with the service - by which I mean better than The Yellow Griffin (which has awesome burgers but delivers its service at a craptastic pace). And an added plus was - despite not seeing a beer list - actually having what I wanted on hand. I'm a Red Stripe fan, so anywhere they serve it leaves me impressed. Perhaps my review would be different if it were a different time of the year, and I had to sit inside. But as far as I could tell, it was pretty decent.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Diane

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