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  • i'm into this place. came here around 10:30am for Sunday brunch and there wasn't a wait- but maybe the rain contributed. i got the pork belly benedict and my dining guest got the korean fried chicken + waffles. the pork belly wasn't too fatty like some other brunch places, and offered amazing flavour to pair against the hollandaise sauce and the focaccia. both dishes were delicious- we both thought we'd be able to finish it off but i left some salad on my plate and he left some of the waffle. would come back if the menu changed- but otherwise, nothing else at the menu jumped out at me. it was quite a limited menu but for what they offer, they do it well.
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