The people that work here are not the most inviting but the Kabob Torsh is tender and deliciously sour. Everytime we come back to Richmond Hill we get our kabob torsh fix from here. The homemade doogh is oook. The koobideh and barg are decent. Overall this is a good restaurant for a pricey take-out. If you want cheap persian take out of equal or slightly lower quality goto Tafton across the street.