This place used to be one of my favourite. But let me explain why it gets two starts.
+ Great ambiance, Parisian interior.
From here on, all goes down the hill.
- Horrible coffee. Even 3-star diners have better coffee than here.
- We ordered two almond croissants and one regular croissant. Almond croissants were two fingers wide! (It looked more like a rolled crepe than a croissant) Seriously, if anybody reading this review would try baking croissants they will probably obtain a better shape than them.
- The almond pate was not tasty at all. When you order an almond croissant you expect to taste it when you bite it. But it was more like a hide-and-seek with the pate.
You can say, "oh, c'mon. It's just a croissant." Well, the place is called Croissanterie! They are so behind the game. I suggest them to try Regal Matinal, Hof Kelsten or Myriade - 2's croissants to learn how it should be.