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  • South Phx! You want flavorful food, an imaginative, passionate chef, stiff tequila drinks, and great service? Look no further! We stopped in for the Grand Opening. We were not disappointed. We were greeted by friendly faces, a (sweet surprise) complimentary guacamole, chips, and salsa. The chips were light and crispy. The salsa was delicious. Nice flavor and a lil heat. We devoured the chips, and salsa. And then polished off the guacamole, that we found out isn't made until you order. I loved the roasted pineapple guacamole. Will be ordering that again. If you are a mushroom lover, I would recommend the wild mushroom enchiladas. They are loaded with mushrooms, accented by cheese, and topped with a ancho cream sauce that will send you to enchilada heaven. They were the best enchiladas I have ever had. My husband had the seasonal veggie burrito, and let me have a bite. The veggies were cooked perfect, and the green sauce was flavorful. Overall a bright, and flavorful dish. But the mushroom enchiladas were the shining star to me. Dropped in today headed home from work. This will be our 4th/5th time here. Today we had Leo's hot salsa. Wooo did that have a delicious donkey kick! It was flavorful but had that punch of hot salsa that I love. I kept going back to the original then to this hotter one. Both are fantastic, and I love having a spicier option when i'm wanting the heat and the flavor punch! I tried the raspberry brandy liquor frozen margarita. WOW it was delicious. I will be ordering that next time, AND the next time. The contrast in the flavors of the lime, and raspberry was phenomenal. Ordered the shrimp tacos. The shrimp in the tacos are so yummy buttery (yes, yummy buttery) and the tacos are so so flavorful. Ive ordered these the last two times. Def becoming my second go to favorite dish here.
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