About: http://data.yelp.com/Review/id/OFeNuZuKoIR8Sv5qphWC8A

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About: http://data.yelp.com/Review/id/OFeNuZuKoIR8Sv5qphWC8A Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-07-17 00:00:00 (xsd:dateTime)
itemReviewed	Kinnaree Thai and Vegetarian
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Stumbled on this restaurant by accident. I was trying to find a thai/Vietnamese restaurant that used to be in it's place. Not a big deal, because when I yelped this new restaurant, there was a free eggroll check-in offer! Got to love free stuff.. Anyway, walking in, i noticed that there's a sign for "2013 best restaurant". I'm not sure when this place opened, so I'm also not sure if that sticker belonged to the restaurant before it or not. (Both have had great reviews on yelp). The restaurant is quaint. Small but clean. Looks empty, even though there's paintings on the walls. I'm assuming they're just THAT new. But as I was sitting there, a ton of people came in. Lunch time rush? It looked quite popular. To start, I ordered a thai tea. Sweet, yummy, refreshing.. can't really go wrong with thai tea. The free egg rolls were pretty standard.. vegetarian egg rolls. They may have been frozen actually.. but I'm not picky. For my entree I ordered the beef and meatball noodle soup. It was on the lighter side, the broth was clearer than I'm used to for a Thai beef soup. The flavor was not as intense as I was used to either. But it wasn't bad. Just different. It ended up being exactly what I needed as I wasn't feeling so well and wanted something really soupy vs flavorful. My boyfriend ordered the fried pork and chinese broccoli. That was REALLY good. The fried pork belly was crunchy and fatty (if you're going to order pork belly, you have to know it's fatty to begin with. So no complaining here!). And the Chinese broccoli was cooked perfectly. Firm and crunchy on the outside, and soft on the inside - al dente. And the flavor was excellent. I think they use some kind of oyster sauce base, but they mixed it well with other flavors to dilute the strong oyster flavor. It's a must try! Overall, food was good, ambience was okay, and service was great.. I'd come back again.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Linda

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