Holy Mary, mother of JC. Ok not really but Cafe Bleu is fantastic. It is the cafe staffed by students of Le Cordon Bleu culinary school. Students are waiters and chefs and really do a good job at both. I came for an event so the service may have been better because of that but they seemed to good for that. I had salad, pasta, bread and dessert. Bread was fresh and hot and delicious. Salad was also fresh had homemade dressing and fresh crutons. Pasta was okay. Good sauce but nothing to write home about. Dessert was a cream flan with berry sauce. Oh my word. Each bite heavenly. The menu and hours are limited but worth it for way less than the price you would pay at any place these students will be working in the near future. The menu apparently also changes with frequency. A great working lunch spot for sure.