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  • Food was 4 stars, and service was 3 stars so 3.5 stars overall. Food: We had the Nico and the Putanesca. The Nico is pappardelle with sautéed veal, mushrooms and sundried tomatoes in a stock reduction finished w/ cream. Sounds good? It is good. Not over salted and the only quibble is the pasta wasn't al dente. It wasn't mushy or over cooked, but could've used a minute less cooking. The Putanesca was full of strong flavors, but not as hot as versions we've had at other places. This is an approachable version that could easy be more salty than it is considering the ingredients. Tart, tangy and bold. We finished w/ some cappuccinos and split a tiramisu. The cappuccinos were well made, but the tiramisu was about average. Service: this place is busy and we were told to expect a 25 min. wait for a table. We snagged a couple stools at the bar and sat about 10 mins, watching the hockey game and waiting to be noticed by the bartender before giving up on that strategy and waving him over. Once we told him we'd be dining at the bar, he gave us menus, took our orders, served us and bused our plates. He's the bartender so service was friendly, but not as attentive as table service probably would've been. tl;dr - we'll be back when we're in the neighborhood. The food's solid and it's a good neighborhood place.
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