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  • Came here for a mid-afternoon sweet treat with our friends. As we are still stuffed from lunch, we didn't get to try any savory items, though we definitely are interested to another day, as there are Korean items like bibimbap, Japanese omurice and ramen, and sizzling hot plates with very enticing aroma wafting from a nearby table. We are too stuffed to try their signature toast mountain, so we picked a few random desserts to try. No easy task as the dessert items take up half the menu, with items from crepe, turtle jelly, sago soup, milk pudding to shaved snow. We eagerly dug in with our miniature spades and shovels when the desserts arrive. The mango crepe has too much whipped cream and too little mango. Turtle jelly with mango ice cream is not bad, the jelly not too strong which can be a plus or minus depending on your preference. The undisputed winner is the durian sago soup, which has a big chunk of durian in it and a very nice flavorful.
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