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  • Cut the onions and celery last night. This afternoon, I began to sauté onions and celery, then added the 2 lbs. of ground beef. The smell was off, But thought it might be me. WRONG! It was the meat. Having purchased the meat on Dec. 30, refrigerated.As it cooked with the onions and celery, the smell permeated the house! My husband walked in and asked " Did you buy the meat at ALBERTSON's? He said the house smelled of rotten meat! I called ALBERTSON's butcher dept. he said,just bring it to the customer service. I put a towel on the floor of my car and placed the whole pot into my car. Soon the car reeked just like the house. Upon arriving at the store, I put the pot. With lid in the cart. At customer service I handed in the receipt, and apologized for my foul mood. Explained that the meat was spoiled, and wanted a refund. NOT ONE WORD OF APOLOGY FOR MY INCONVENANCE. I ASKED FOR COMPENSATION FOR THE ONION AND THE CELERY THAT WAS LOST IN THE MEAT. THEY GAVE ME AN ONION AND A CELERY STALK. STILL No APOLOGY! This is at least the 4th time meat has been spoiled!I learned my lesson! NO MEAT FROM ALBERTSON ATTHIS LOCATION! This was at 4:30, it was suppose to be dinner.
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