We had a big group of 48 people here on Sunday morning. The halls are huge and the staff are super friendly. The food itself was ok, some highlights were the potatoes and the meatballs. Jean-François Thibaud did a great job entertaining all guests with music from young and old.
Not bad prices for seniors and younger kids but for adults the $28 is not a great value. They don't make maple syrup here, they buy it from other sugar shacks.