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  • Everytime someone asks me for a restaurant recommendation, my first recommendation is always The Gladly. The Gladly doesn't just exceed in ambiance and service, it exceeds in food and drinks. I've been dining here for a few years now, and The Gladly is still in my opinion one of the best restaurants in the valley. We always start off our meal with The Original Chopped Salad. It is honestly the best salad I have ever had. It's literally heaven in your mouth. It contains couscous, smoked salmon, arugula, dried corn and other ingredients - all of this mixed together is PHENOMENAL. With that being said, if you are not a fan of smoked salmon, I would maybe order this without the salmon. I cannot emphasize enough how amazing this salad is. As far as the appetizers, I always order the chicken liver pate. I am not usually a fan of chicken liver but they do it so well here. You can't go wrong with the roasted brussel sprouts and the kimchi chicken wings as well and you can find all three of these dishes on their happy hour menu (everyday from 3-6 pm). For the main dishes, I usually order the pan seared scallops which are amazing (you might be underwhelmed, it doesn't come in a huge serving), duck meatloaf (my best friend swears by this dish too), and the salmon. My boyfriend absolutely loves their burger too. If you haven't tried the Gladly, you need to go ASAP. FYI: They're part of restaurant week and it's only $33 a person which is WORTH IT. The chopped salad is part of the menu so that's enough reason to come in.
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