We visited on an unexpected Friday night with the hope of sitting at the bar. Be advised that if you do not have a reservation and intend to sit at the bar, you should plan to arrive at opening as bar seats are also highly coveted. It was a hot day so we were lucky enough to be some of the only people interested in dining outside. Lucky for us, the sun was starting to set so it did cool off as the evening progressed. Our server was wonderful, he recommendation for a crisp white wine was right on point and her knowledge of the menu extensive. I had heard such amazing things about the seabass but wasn't in love with the described side dishes. My fears were baseless as this seabass was truly the most amazing preparation I've ever had. It was perfectly prepared and just divine. I can't wait to return!!!