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  • We still love this place! After all these years, Strip Steak has been able to maintain their consistency yet update their menu for today's steak connoisseur. The yellow tail sashimi was melt in your mouth good! Skip the lobster tacos. Nothing special. The heirloom tomato and burrata was amazing! Both steaks we ordered were delicious! The rib eye nicely marbled and the NY Strip was so tasty! I think the sides are quite pricey but the jalapeño creamed corn was good. Broccolini was average for $16. The service provided by Alexis (B) was fantastic! She was super friendly and enthusiastic and checked on us frequently even though she had a large group.
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