top spot i went to in toronto. hands down. walked in solo on sunday night which is ALWAYS dangerous. ive had alot of bad meals at great restaurants on sunday nights. Ian helped me out first and challenged me that they make the best manhattan known to man. game on. so i tried it and man it was so fantastic. i tried comparing it to other manhattans ive had and i realized it just was a bit more unique and the house made bitters really made it something i hadn't had before. so good it would give wilson and wilson or bourbon and branch a run for its money.
food wise i put it in the hands of Jenn. i gave her free reign and she went out of her way to give me an incredible experience. the pork belly soup was incredible, delicate, flavorfull, REALLY balanced in the broth. the beef tonque sandwhich was suppppper incredible. i also had the fried sweetbreads with little potatoes, radishes and mache greens (could be wrong). that was incredible too...the charcuterie plate was ridiculous. not even going in detail. just have it.
thanks so much to ian and jenn and the rest of the staff. suppper awesome folks very special place and very tasty food.... check out their bar across the street too.