We visited this cozy Italian restaurant on a Saturday night, we had reservations but the place wasn't overly busy that you would have to wait without them. The decor is comforting, and the waitstaff very friendly. Our waitress even stood and talked to us for a while.
Our party started with arancini's and calamari. The arancini's were good, but could have used more sauce. I personally like my calamari a little on the chewy side, which this was not. However those in my party who did not share my preferences said it was the best calamari that they have had.
For our entree's we chose chicken parm, chicken Marsala, and a ravioli dish. My chicken Marsala was delicious. The mushrooms were cooked to perfection and my partner was satisfied with his chicken parm although he said it could have used more sauce.
For dessert I treated myself to a cannoli , and was not disappointed.
Coming from a town with an Italian restaurant on every corner, I was pleasantly surprised with this Uptown establishment. Only complaint would be the portion size for the price. When dining at an italian place I typically expect to bring half my meal home, whereas these portions came with one piece of chicken per plate. Other than that a great place to dine Uptown before enjoying your night.