About: http://data.yelp.com/Review/id/NqC6ynGyMAlMAoVzBkOFIQ

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About: http://data.yelp.com/Review/id/NqC6ynGyMAlMAoVzBkOFIQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-09-08 00:00:00 (xsd:dateTime)
itemReviewed	L'Albatros
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	The food here is truly phenomenal. Three of us came here for dinner for my first taste of Cleveland this past weekend and I was tres impressed. We started by sharing the soup of the day, a curried vegetable combination. I'd never tasted anything like it. It combined Indian and French flavors in a creamy, hot puree. I was impressed. Then between the three of us we ordered the hanger steak, scallops, and lamb. My hanger steak was cooked perfectly (rare!), was incredibly tender, and there were way too many fries! (that's a good thing). They even brought out a house mayo (red pepper i'd guess) when we asked for something to dip the fries in. The bernaise sauce was the best part and I was left full and satisfied. The scallops were also incredible. They were large, buttery, and perfectly cooked. The bed of noodles/veggies/sauce they were on was also too hard to stop eating. Finally the lamb was also good, but it tasted a little less gamey than we were expecting. Overall, the food here is quality food, in good sized portions, and definitely cost less than what I'm used to seeing this food go for in San Francisco, so that was a huge plus. The only downside was the service. We didn't get any oil for our bread, and our attempts to ask for some fell on unobservant servers. However, the bread and water never went empty. My goodness, that was impressive. The amount of time it took to get our food was a little on the long side, and overall I felt they weren't as interested in tending to us as they should have been. So I'd definitely come back for the food, but I wouldn't anticipate feeling like I was getting any special treatment.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Anne Marie

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