The service at this restaurant is some of the best I've seen in the valley. The moment you walk in the door you are greeted warmly from servers, the hostess and even the manager/owner... I'm still not quite sure who he was but everyone was amazing and friendly from the moment we walked in until the moment we left. Our server was like a second mom, doting on our boys and always making sure we had everything we needed. I chose this restaurant for my birthday dinner because I knew we'd be going out with our two small boys and thought it would be a fun experience for everyone. I ordered the chicken fried steak because that is what they're famous for. It was a gigantic and I could only finished half of it. I would highly suggest if you don't have a Texas size appetite to do the half order or split it with someone. A little detail to most but a big thing for me was that they served green olives chopped up on their dinner salad and I loved it. We will definitely be back. My only negative on this restaurant is the lack of parking space, but this is a common issue in the central Phoenix area.