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http://www.openvoc.eu/poi#funnyReviews
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  • A nice little local place, everyone was super friendly. Love that their batter is gluten free. I had the haddock, it was just a hair overcooked, but not so much that I didn't like it. My husband had the cod and shrimp and liked them very much. The coleslaw was a little bland, but my personal preference is a zippier coleslaw. The seasoned fries were great. This is a nice place run by nice people, I'll definately be back.
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