I am keeping my rate a 3 stars for my 2nd visit. My bf and decided to come here for our anniversary dinner.
We were sat at a 4 top table on the back side of the restaurant. We could see the Winter Olympics on the tvs above the bar area. Casey came over and introuduced herself as being our server for the evening. She showed us the Whim menu. I assume these items are special non menu items that frequently change. She gave us time to explore the menus before we ordered.
My bf decided on the porkchop and I chose the half portion of the lobster shrimp pasta.
He enjoyed his food. He recieved his knife late so he ate his sides 1st. My food was ok. I had to flag Casey down to ask for a spoon to assist in twirling my pasta. Yes im old school; my jr high teacher taught me that. My food didn't really have any seasoning. The portion was a nice size, but I had an overwhelming feeling of that I wanted to vomit afterwards. I don't know if I was full or I just felt ill from a wierd aftertaste.
Casey came by one time to check on us. She offered dessert and we declined. She spent more time telling us about the rewards card than anything else. You get $25 off after you spend $300. I'm not sure if I would come back for full dinner. This may be a good spot for drinks and apps at the bar.