We had a reservation at the bar at 9:30pm
the place was jammed but it probably always feels like that since it is so small. The outdoor patio is impressive but mostly their garden, it is crazy! It's huge and it makes you feel good as you know you will be eating fresh from their backyard!
The staff is very nice and the food is great.
WE had oysters from PEI, wish there were more choice but at least they were fresh!
We were served cocktails from jar, original.
We tried the chichitos which were excellent, and also the amazing beignes dipped in maple syrup with house smoked cheddar melting all over them!! Mmmmm!!! It was delicious.
We didn't eat much because I noticed that the plates were overwhelming, meaning way too much food!!! Not the typical french restaurant portion.
Personally, I prefer to try several small plates than 1-2 large one and feel stuffy.
I will go back and thanks to Nic for the excellent service.
PS Be careful, there is a bison in the bathroom!!