So after much buzz on social media about Nice Cream, I finally went to check it out. Loved it!
The restaurant itself is kind of tucked away in the complex, but finding it wasn't too difficult. The store itself is very sleek, but there was very limited seating. In the summer time this probably wouldn't be an issue but folks like me who enjoy ice cream year-round like to have a place to sit.
The menu has flavors comparable to Village Ice Cream. I decided to try the salted caramel as that is one of my favorites from Village. I requested walnuts as a topping (which I don't think I will do again, the ice cream was packed in the bowl so tightly that the walnuts just kind of ended up...falling off? Oops!)
They mix the ice cream right in front of you, and this understandably takes a few minutes to do. And it looks so cool! I didn't find that the taste and texture were too different from traditional ice cream, but it was very delicious!
I would recommend making the trip to give Nice Cream a shot. I think it has the potential to lineup just like Village Ice Cream does in the summertime.