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  • Ugh. I'm so sad to write this, because I really wanted to love this restaurant. My cousin and I stopped in for breakfast on a Sunday morning, and it's beautiful inside. It's set up very nicely with lots of natural light and everything feels very new. We were seated promptly and the staff was very attentive. When we received our breakfasts, they looked GREAT... and then all the good ended. I cut into one of my eggs and pale yellow yolk spilled out. For the non-foodies that may be reading (ha! who am I kidding? Yelp is only foodies!), the color of an egg yolk is the main indicator of quality of the egg and the health of the hen. Healthy hens will lay eggs with dark orange yolks, where as less well cared for hens lay eggs with pale yellow yolks. Dark yolk eggs are both more flavorful and more nutritious, thus my disappointment that Fine Diner was serving low quality eggs. The bacon at Fine Diner is house made, but I wasn't a fan. I normally love thick bacon, but this was sweet not savory and more like ribs. I like ribs, just not when I'm expecting bacon. Finally, the hashbrows were also lacking flavour, just not enough seasoning. Overall my meal was so bland, it was practically tasteless. This was so sad because presentation was beautiful, but the only part with any flavour was the fruit =(
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