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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-07-02 00:00:00 (xsd:dateTime)
itemReviewed	Chef Kennys Asian Vegan Restaurant
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I've been to Chef Kenny's other restaurants and have quite enjoyed them all. This is Chef Kenny's newest endeavor and I'm glad to report I approve of it! Onto the food! Hot and sour soup: I'm pretty picky about hot and sour soup and this one was done perfectly. It has more of that "sour" taste from the vinegar which is what I enjoy. The spice level was perfect as well. "Beef" pan fried noodles: Taste wise, this was good. However, I did wish it had more sauce to it because it was pretty dry. Fried tofu and "fish": I don't know why but I really liked the texture of the "fish"...most likely from what it's made of. I'm not completely sure what's it made from but I'm thinking it's tofu related. If you close your eyes while eating this, the texture is very similar to fish. Roti canai: my favorite! Roti canai is what I always get when I visit Malaysia. This is the closest place I can find that is similar to the ones back home. It's a thin flakey pastry (almost like a pancake) that you dip into chicken curry...in this case "chicken" curry. I highly recommend this dish. 3 different sushi rolls (spicy tuna, jack fruit, crunchy roll): Instead of the usual cucumber rolls or California rolls, Chef Kenny came up with more interesting rolls. Out of the 3 that we got, I liked the jack fruit because it's different. It had a nice sweet taste to it that I surprisingly enjoyed. Overall, I would come back here again. I would love to bring my friends here. I do want to try their lunch menu because from what I can see, it looks like a pretty good deal!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Rowena

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