Sad to say I have to only give this 3-stars. I've heard great things about this place and was excited after seeing it on Top Chef Masters this past season.
I went sushi-only with a colleague. 3 rolls and 2 sashimi apps.
What was good - spicy scallop roll and tuni sashimi app (w. garlic chips)
What was disappointing -
hamachi sashimi app (I've had better many other places, the ponzu/jalapeno wasn't well balanced)
expensive rolls for only 6 pieces!!
lack of creativity or interesting roll pairings
disappointing service - awkward service, I asked for a non-alcoholic cocktail and he offered no suggestions
I was in the middle of marathon training and knowing I would have to eat at least double what we had already eaten, we ended up leaving and going to china poblano for more food (see my review there!)
For the price this place definitely isn't worth it. At these prices I would expect to get blown away.