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| - This was our first time to Capital Grille, decided to try it out for Restaurant Week. We got there early for a 9 pm reservation and surprisingly even the bar was full on a Wednesday night, so we went across the street for a drink. Guess not everybody is in their pajamas by that time like we are. Everything went smoothly, free valet parking, table was ready right away when we got back from our drink, excellent service (almost a rushed feeling though). However, i wasn't too impressed with the Caesar salad and honestly i was kind of disappointed with my filet. Filets are the only steak i really enjoy, but to me this just tasted like a normal steak, nothing special. Ruth's Chris wins in my book. The potatoes and spinach were a good side.
The highlight of the night was the Crème Brulée Cheesecake, it was awesome. Definitely a fan of that cheesecake and the atmosphere, but in comparison with other steakhouses, for me the meal was just OK.
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