Hostess was MIA, a tad flakey. Waiter, very friendly, exuberant.
Returned for a lunch and was disappointed, as were my guests. The buffalo burger was bland and as an a al carte, not impressed. The grilled shrimp (to pricey) had too much cajun spice and overwhelmed the noodles, spinach and mushroom dish. The apple coleslaw was too vinegary, I brought the left over home and added a small spoon of organic mayo and it balanced the flavors greatly. The only thing we enjoyed was the seasonal beer.
Don't think we will return, the portions were meager and bland. I know how to cook healthy and more flavorfully at a fraction of their cost. Ambience - so-so.