Kekou Gelato House (@KekouGelato), newly open in Baldwin St is perfectly located with all the Asian restaurant around. While the gelato is made the Italian Way, the flavors are very much Asian Flavored.
Love the space which is bright and sunny with super friendly staff and are all happy to offer samples. After hearing they have Durian gelato, I just had to give it a try
They offer Non Diary flavors which is different and perfect for lactose intolerant people
They use traditional Pozzetti Cabinet which keeps the gelato free from contaminants, air and sunshine; keeping it in its original form longer.
Plus all of their bases are made in house and aged for 10-12 hour.
We got a Medium for $4.25 and choice of 3 flavors.
Spicy Mango
~ sold in street carts and snacks shop, this gelato totally capture all the flavors
Durian
~ A bit lighter then the actual fruit but still very flavorful with bits of fruits in it, so good that we end up buying a whole container home. Stinky goodness!!!
Soursop
~ love to get the milkshake at pho/Vietnamese restaurants, so just had to get this frozen version
Verdict :
Never had Asian flavors gelato anywhere else and I love it
Can't wait to go back to try the rest of the flavors (^_^)