First time here. The side dishes that we had were a pickled radish/cucumber/garlic combo, mung bean sprouts, soy sauce egg, and the standard kimchi. Here is what we ordered:
Seafood tofu soup (soondubu) - For my taste, the soup was not spicy at all. Could have used a little more spice, but it was probably my fault for not requesting for extra spicy. The soup was tasty, there was a mix of calamari, shrimp, and a mussel.
Pork katsu - This is a large pork katsu that is served here. The outside was friend to panko perfection while the meat inside was moist and delicious. The katsu sauce is good without being overpowering.
Spicy bbq pork - I like this dish the most. The pork had a good level of spice and had a lot of flavor. I especially love the onions that sit on the hot plate when they get caramelized. So good to get some porky goodness with that perfectly caramelized onion in a single bite.