I bookmarked this place ages ago, and when I finally came for dinner, it did not disappoint.
We had the pear and burrata salad to start and it was divine! What a magical combination of grilled pear, fresh burrata cheese, arugula, black pepper honey and basil pesto. Delicious!
My next dish was equally as tasty. The lemon fish ceviche is served with sweet potato chips and I will get this every time I come to 7th and Carson!
Braised Oxtail Toast was super good and the Flat Iron steak was cooked perfectly!
The legs and eggs was good... tempura king crab legs with caviar. A bit pricy for those couple of small bites, but super good anyway!!