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  • Freshly made dosa, coconut chutneys and delicious sambhar. There is a reason this place needs dinner reservations in a weekday. As one who knows this to be a staple food of the South (India), I was pleasantly surprised by the moderate cost to food quality ratio. A dosa usually clicks in around ~$15 +- $3, which is very reasonable for the service and freshness delivered. The manager/owner was present when my family and I went (3 people) and he seated us and was training a newbie at the same time. I overheard him say "always look around at the customers, if they are making eye contact with you, they want something. So go help them". When a place takes the initiative to teach it's staff good customer service, it shows. Combined with the great food, this place has become one of my favorites.
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