We went here the first week they opened and were quite disappointed. The menu was fine dining prices...we were excited to get a fine dining restaurant in the Beach. HOWEVER the food was awful and they were penny pinching on butter etc. We went again with a group of 10 (we had 2 couples visiting from Scotland) figuring we would give them another chance....hoping they had the time now to improve. This time the food was good however they were still penny pinching on butter, sour cream etc. The young waitress was amazing but the older lady (manager/owner?) couldn't look more miserable and her attitude was as she looked. At one point we asked for something to keep the white wine cold and she actually said "you'll have it finished before it has time to get warm". We were shocked but insisted she get something to cool it. She ended up giving us a steel water pitcher filled with ice. After dinner we waited and waited....and waited for coffee,tea and dessert to be offered. Finally we asked and she said..,sorry we don't have dessert left and it's too late to make coffee? It wasn't even 10pm? She did however say we could order liquors. At this point I was furious and just asked for the bill we were leaving. The young waitress was so embarrassed. I felt so sorry for her as there was nothing she could do.this COULD have been an amazing addition to the Beach if they had done it right.