First time here. We just missed the previous incarnation of Hugh's Room having had tickets for the week after it abruptly closed. And it didn't seem like there were any reviews since it reopened. So here goes.
We started with the focaccia appetizer, which was fine. Olives, herbed butter and cubes of what seemed like fresh tasty bread. Sized for one, but still shareable.
For mains we went for the pasta and the chilli. The pasta was a healthy-sized portion, with a good sized link of house made sausage. The sausage seemed a bit dry, but had good flavour. Overall, it was a flavourful creamy pasta dish.
The chili looked a little on the arty side -- versus the hearty side. But there was also a fair amount of flavour going on too. It was a veggie chili, between two halves of a zucchini. It ended up filling along with the baguette bread the friendly waitress brought out.
Overall, a decent meal. It's not on the bargain side of things, but there is care in the dishes showing that compliments the music on stage after you finish eating.
Which is starting, so I have to stop typing.