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  • We went here for Happy Hour. The cucumber salad, edamame, and red bean mochi were great. I liked the miso. Everything else that we got was good. They have a wall for regular guests to keep their chopsticks, which is a great idea that seems uniquely personal. I have not decided yet, but we might become regular enough to get our chopsticks there as well. We spent more than we were planning, but I am not sure if that is because of the price or because we loved it.
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